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Bill's | Veganuary is back

Bill’s are kicking off the year by bringing back the Veganuary menu for a whole month!
 
Whether you’re vegan or not, there’s a great selection of goodness to choose from. 

For starters, guests will be able to enjoy the Wild Mushroom Soup with garlic croutons and chives or Miso Aubergine Fritters with smoked chilli and soy dip topped with mixed seeds

 

Mains feature Mushroom and Tarragon Suet Pudding with roasted mushroom, parsley and white bean cassoulet or Bill’s Beetroot Steak with a portion of fiery tiger fries, bearnaise mayo and pea shoots. 

Desserts include Sticky Chocolate Pudding drizzled with syrup, icing sugar and hazelnut crumb, served with a scoop of coconut ice cream and Amaretto and Raspberry Frozen Parfait served with shortbread crumb, coconut flakes and raspberry sauce. 

In addition to Veganuary, there is also the lunch and dinner set menus returning for 2020.
 
Lunch set menu
12 - 5pm, Monday – Friday 
2 courses for £11.95 & 3 for £14.95
 
Dinner set menu
5pm-close, Sunday – Thursday
2 courses for £16.50 & 3 for £19.50
 
See more details here